Wagyu and the Specifics of Kobe Beef
Kobe beef comes from a specific breed of cattle called Wagyu.
However, "Kobe beef" is a very specific term. It can only come from cattle born, raised, and slaughtered in the Hyogo Prefecture of Japan, particularly in the city of Kobe.
Wagyu: A breed known for high marbling and rich flavor.
Kobe Beef: Wagyu beef that meets strict criteria, including its origin, breed (Japanese Black Wagyu), and marbling score.
In short, all Kobe beef comes from Wagyu cattle, but not all Wagyu beef is Kobe beef.