Woylies are omnivorous marsupials native to southwestern Australia.
Plant Matter
They mainly eat leaves, stems, flowers, fruits, and seeds from plants such as acacias, eucalypts, wattles, and banksias.
Animal Matter
They also consume insects, spiders, snails, small vertebrates, and occasionally carrion.
Woylies can climb trees to forage and use their bushy tails for balance. They adapt to forests, woodlands, and shrublands.